Aragosta alla Griglia (Grilled Lobster) Grilled Pacific Lobsters marinated with a scrumptious blend of butter, extra virgin olive oil, garlic, lemon juice, salt, and pepper make for an unforgettable seafood dish. The flavors of the marinade are absorbed by the lobster meat during grilling, giving each bite a succulent, buttery, garlicky, and slightly tangy taste. The grill adds a subtle smoky char that elevates the depth of flavor. The tender, juicy meat of the lobster with the added flavors in the marinade and the smokiness of the grill make every bite a true delight. This seafood masterpiece is a crowd-pleaser and perfect for any special occasion.

Gamberi al Alio 500g grilled Pacific Prawns, marinated with the bold flavors of extra virgin olive oil, garlic, chili, salt, and pepper are a true delicacy. The prawns are grilled to perfection, which gives them a delicious smoky flavor that perfectly complements the spicy kick from the marinade. The combination of tender, juicy prawns with the savory marinade provides a unique and satisfying seafood dish that bursts with flavor. Whether served as an appetizer or main course, these grilled Pacific prawns are sure to impress and satisfy any seafood lover's cravings.

Scaloppine al Limone This classic Italian dish we address to those who adore the fresh, acrid essence of lemon, which as it thickens will become a creamy and delicious sauce that will immediately win over with its delicate flavor and citrus scent. The scaloppine are served with arugula topped with cherry tomatoes and home-baked bread

Schnitzel (Viena Style) Breaded pork loin steak garnished with lemon slices, served with fried potatoes or rice and small salad